WE OFFER YOU DIFFERENT MENU OPTIONS

Special New Year’s Eve Menu

Pica-Pica (Sharing Platters)


Acorn-Fed Iberian Ham
Scallops
Beef carpaccio

Boiled Red Prawns

Sea Urchins au Gratin
French Royal Oyster

Mains to Choose


Sirloin with Truffle Sauce

Oven Baked Segovias’s Suckling Pig
Sea Bass Supreme with Fennel

Monkfish “Suquet” (Stew)

Desserts


New Year’s Eve Special Dessert

Soft Drinks, Coffee & Tea

Cellar


Tinto Rioja – Condado de Oriza Reserva

D.O Rias Baixas- Blanco- Anxo Martín

Champagne- Henri Abelé

 

Price 90 – Euros (VAT included)

El Racó de la Vila reserves the right to change any fish or seafood dishes for the same or higher quality according to market.

(Minimum 8 People)

Pin It on Pinterest